Saturday, July 17, 2010

Aloo Poha

Ingredients
4 cup thin Poha
1 Big Onion chopped
1 Big Potato
A Handful Peanuts
2 tsp Mustard Seeds
6 green chilli
A handful coconut Powder
1/2 a lemon
1 tsp turmeric
2 tsp red chilli
Salt

Method

1) Run cold water over poha, drain them and keep them aside.

2) Dice potatoes & Microwave with salt for 10 mins.

3) Heat oil, add mustard seeds and let it splutter.

4) Add onions, green chilies, haldi and red chilli and saute.

5) Add Potato, Coconut and peanuts, mix well and let it cook.

6) Add haldi powder, 1 tsp red chilli powder and 1 1/2 tsp salt to the poha and mix with hand.

7) Add the poha to the pan and mix gently, cover it and leave for a few minutes.

8) Add lime juice, chopped cilantro.

9) Serve as is or with an extra zing of spicy Bhujia .

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